



Vegan Protein Pancake Mix
Made with a multi-protein blend of chickpea protein, pea protein and quinoa flour, our Vegan Protein Pancake Mix uses premium ingredients and contains an impressive 18g of protein per serving. They’re the perfect way to start your day off or to eat as a quick and tasty snack with a healthy hit of protein.
Available in delicious Maple, Lemon and Vanilla flavours, our Vegan Protein Pancake Mix is super quick and easy to make by just adding water or your favourite plant milk, no need to fumble around with weighing out different ingredients or attempting to find the perfect vegan pancake recipe, it’s right here! We’ve even managed to formulate our mix to have a light and fluffy texture for that perfect pancake experience.
An enjoyable and tasty way to increase dietary protein intake as part of a healthy balanced diet, our Vegan Protein Pancake Mix is an ideal way to grow and maintain muscle mass, as protein contributes to the growth and maintenance of muscle mass.
Purpose
Our Vegan Protein Pancake Mix is ideal for anyone looking for a fun, different and creative way to increase their protein consumption, and you can combine them with our delicious Zero Calorie Syrups for the ultimate guilt-free treat. This high quality source of protein tastes amazing so is a great option for Vegans and Non-Vegans alike.
Benefits
- High Protein Each serving contains 18g of protein
- Combined Plant Protein A combined vegan protein blend of chickpea, pea and quinoa protein
- Full of Flavour Light and fluffy american style pancakes available in 3 delicious flavours
- Morning, Noon or Night Super quick and easy to prepare and perfect for any time of day
Directions
1. Place 2 scoops (approximately 50g) of powder into a mixing bowl and add 70ml of water or your favourite plant based milk and stir until fully mixed.
2. Heat a little oil in a non-stick frying pan.
3. Using a spoon, drop a large spoonful of the mixture into the pan and cook on a medium high heat for approximately 1-2 minutes on each side until lightly browned.
4. Serve with your favourite pancake toppings.
Nutrition
Nutrition | per 100g | per 50g serving |
---|---|---|
Energy kJ/kcal | 1480/350 | 740/175 |
Fat of which saturates | 2.2g 0.4g | 1.1g 0.2g |
Carbohydrate of which sugars | 44g 2.4g | 22g 1.2g |
Fibre | 6.7g | 3.4g |
Protein | 35g | 18g |
Salt | 1.9g | 0.96g |
Ingredients
Chickpea Protein (Artsea®), Self Raising Flour (Wheat Flour, Raising Agents (Calcium Phosphate, Sodium Bicarbonate)), Pea Protein Isolate, Quinoa Flour, Flavouring, Raising Agent (Sodium Bicarbonate), Emulsifier (Sunflower Lecithin), Sweetener (Sucralose)
Suitable for
Vegetarians, Vegans, Soya Free.
Allergens
For allergens, including cereals containing gluten, please see ingredients in bold.
Storage
Store in a cool dry place.
Advisory information
Although every care has been taken to keep product information up to date on our website, please always read the information provided on product label or packaging before use.
Our Planet
Over 87% of our pouches are fully home compostable, using a triple-layer of natural cellulose, biodegradable film and FSC-certified paper. Click here to learn more about the Our Planet project.
This year alone we've made some big changes:
- Over 90% of all our packaging materials have transitioned to sustainable alternatives.
- 12 million pieces of single-use plastic removed from our packaging.
- Over 1 million boxes replaced with FSC certified cardboard.

Customer Reviews
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Vegan Protein Pancake Mix

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